Coffee has that refreshing taste that many people love. It can give you that feeling in the morning that you’re ready to go another day. Full of energy and ready to go, you’re ready to conquer the world! Okay, maybe not, but that coffee sure does taste good. Keep reading to find out more information concerning your choices with coffee.
If you must add something creamy to your coffee, consider using real milk instead of whitener. Whitener is a frightening blend of ingredients you can’t pronounce, while milk of any sort – be it cream, homo, 2% or skim – provides protein, vitamin B12 and other great nutrients your body needs.
If you are concerned about your coffee staying fresh for a good amount of time, try not to buy so much of it at one time. Many people buy coffee in bulk, but the reality is that the coffee will start to diminish in quality by the time all of it is consumed.
Put your coffee in the fridge. After you have exposed roasted coffee beans or grinds to fresh air, the flavor can deteriorate quickly. Actually, a large amount of flavor is lost within seven to ten days. Keeping your coffee in the fridge after you have opened the can keeps it fresh longer.
Steer clear of reheating coffee that has already been brewed. It is not dangerous to drink, as some believe, but the taste suffers. Throw away coffee that has been sitting around for a while as it will have changed in flavor, and not in a good way. It may taste especially bitter or otherwise “off.”
Take note of the water you’re using to brew your coffee. Using bad water will lead to a poor pot of coffee. Mineral water should produce the best flavor. If you do not use water with a mineral count, you may not like the taste.
If you loved your coffee on ice, try cold-brewing your own coffee concentrated. There are many recipes available online; Most entail mixing a few cups of water into several ounces of ground coffee, allowing the mixture to sit overnight. When the grounds are strained out, you are left with a smooth, rich concentrate that can be diluted with milk or water and ice.
When you brew your coffee at home, do not throw out the used grounds. These coffee grounds might not be good for another cup of coffee, but they are excellent for many other purposes. They are great for composting, exfoliating, cleaning, and quite a few other uses. Don’t throw them away!
Avoid storing your coffee in the freezer. The extreme temperatures of the freezer will destroy the oils in the coffee. Instead, drink what you have or buy smaller amounts of coffee. If you do not buy too much coffee, you will not need to worry about storing it for an extended period of time.
You do not need to tip the barista at a coffee shop the same percentage as you do a waitress or a hairdresser. Your hairdresser has to understand precisely what you want and then do it, and a waitress has multiple tables to keep up with exactly everyone’s order. Your barista mixes up one cup at a time, so do not feel guilty for tipping him or her less. Still, do throw a few coins in the tip jar frequently.
Freshly roasted beans make the best coffee. If you insist on buying whole beans, make sure they haven’t expired and check the roasting date. Instead of buying your coffee beans in a grocery store, it is a good idea to get them at a coffee shop or specialty store.
It’s important to be on the lookout for the caffeine levels in your coffee. Not all coffee has equal amounts of caffeine. For instance, Robusta beans contain two times the coffee that Arabica does. Depending on the type of beans used and the amounts that were used, drip coffee can actually contain more caffeine than espresso. Make sure you keep yourself informed.
Keep your coffee in the refrigerator. The best coffee is fresh tasting coffee and keeping it cold is a great way to preserve the freshness of it. Simply store the coffee in the container you buy it in and put it in the fridge. This will ensure the freshest coffee.
Try a new variety or blend of coffee every week. This can be a great idea for a lot of reasons. You can try new tastes of course, and that helps you avoid getting bored with one flavor, but there is also an opportunity for you to buy a new favorite.
Proper measuring of the coffee grounds is necessary to produce the perfect cup of coffee. Measure two-level tablespoons of ground coffee for each cup of coffee you are brewing. A “cup” of coffee contains six ounces of water. If your coffee maker came with a scoop, check to see that it holds two tablespoons before using it.
If you grind your own coffee, bean storage is critical. You can use an airtight container for shorter term storage. For longer storage, like if you have bought in bulk, put in an airtight container and freeze. Keeping air away from your beans will keep them fresh and help preserve the flavor.
Why settle for a boring cup of coffee when there are so many different options available? Coffee flavors in French vanilla; Hazelnut and A tickle your taste buds. If you do not care for flavored coffee beans, you can always opt from a wide assortment of fun flavored creamers to liven up your cup of coffee.
Have you ever tried adding syrup, nuts or fruits to your coffee? You should buy some fresh fruits or finely ground nuts and add them to your coffee. This will add an interesting flavor and will taste a lot better than the flavored coffee grounds you can buy in store.
What a wonderful way to start your day. That’s been decided, so have you decided to do anything differently for your next cup of joe? Your options are pretty much limitless, so you might as well have some fun with it. Remember the advice you’ve read here as you get started tomorrow morning.